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Our SOFGRIP® 6” Beef Skinner is great for skinning beef but also various types of fish, chicken, pig, and much more. This knife features a curved and rigid 6” blade that can make long cuts effortlessly with little wrist action and without leading to hand fatigue like many other skinning knives out there. Our skinning knives have built a reputation for themselves as some of the best in the world. We have had customers tell us their grandparents used our skinning knives and would never use any other skinning knife. Our SOFGRIP® handle is made of soft, ergonomic material with slip-resistant features to prevent stress on the wrist.(#6553)
Made in the U.S.A.
Made in the United States of America
NSF Certified
Meets the standards adopted by NSF International®
Crafted from DEXSTEEL®
Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
Enhanced Grain Structure
Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
Individually Ground Blade
Individually honed and ground blade ensures the highest sharpness
Safety Features
Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
ECOGRIP®
Handle is engineered from 100% recycled plastic. Packaging is also engineered with 100% recycled materials
Washing Instructions
Hand-washing and sanitizing is recommended to best preserve the blade
DEX-DATA
A trackable barcode is etched on the blade to improve plant safety and reduce labor
