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Every home and commercial kitchen needs a quality boning knife, like our V-LO® 6” Narrow Boning Knife. The 6” blade makes this knife great for dealing with smaller to medium cuts of poultry, fish, and more. The blade is narrow to make it easy to get close to the bone. The handle is part of our V-LO series, which is soft for comfort, but firm enough to provide control. (#29013)
Made in the U.S.A.
Made in the United States of America
NSF Certified
Meets the standards adopted by NSF International®
Crafted from DEXSTEEL®
Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
Enhanced Grain Structure
Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
Individually Ground Blade
Individually honed and ground blade ensures the highest sharpness
Washing Instructions
Hand-washing and sanitizing is recommended to best preserve the blade
Safety Features
Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
